Portal de La Union
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The best chef in the world has gathered this afternoon in the Union Castillete Gold Festival del Cante de las Minas, the highest distinction of the contest, and now makes in his new ambassador worldwide.
At least that was the commitment that it has acquired the pick Adriá this recognition, which ties him even closer to the land of his paternal grandmother.
"Where once was love of flamenco, from now with this award, I have an obligation to explain, to come more people to the Union", according to Cook, who first stepped on this land that gave birth to his grandmother Flora Martinez Muñoz.
Precisely referred to it by recalling a snapshot of his childhood, when his home in Barcelona, ​​"was my grandmother cooked beans with cod, listening to the radio background, where I sang mine. From this fifty years ago, when my grandmother was living in Barcelona, ​​but was actually in the Union ".
Adria, owner of dozens of awards around the world, wanted to spend a few days in La Union to "know it well, soak it," and linked his passion for cooking to the passion that showed last night on stage Estrella Morente to conclude "that must be put passion and soul into everything that is done, as did Star last night."
The cook said "the kitchen is the first language of humans and the music second, and both have in common that they do with the soul, and flamenco is something magical, you have to improve awareness, renewing how to promote it, "which is positive for the opportunity to take advantage of people like Sanz Adriá for broadcast on his travels around the world.
The Mayor of La Union and Festival President Francisco Barnabas, acknowledged, rather than awarding prizes to be brave and Alejandro Sanz to Adria, the show does justice because recently both flamenco and the Mediterranean diet have been declared World Heritage Site non-pecuniary, and also recalled his genes miners and Flemish, "they may have to do with the fact that Ferrer is the best chef in the world."
The Mayor also insisted that the first recognition from the world of flamenco is given to Ferran Adria from the Cante de las Minas.
The cultural program was completed this afternoon with the lecture by journalist Juan Ramón Lucas on "Flamenco and Ferran, two ambassadors of the culture of Spain," linking the kitchen and flamenco "as two arts alive and changing and renewal."
If you like the flamenco Enrique Morente, Castillete Gold Festival last year, "dared to change the beat and move with her singing, Ferran Adria has been around the concept of cuisine in the world, although in both cases have been misunderstood and criticized in the beginning, are now regarded as universal geniuses and teachers. "
Lucas stressed that both flamenco and Adria's cuisine is based on deep respect for tradition, the raw material, "to know everything from the root, then re-create."
Source: Festival del Cante de las Minas
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